Prof Fawzy Mohamed Abo-Donia obtained a PhD in Animal Nutrition, Faculty of Agriculture, Cairo University, Giza, Egypt. Primary research interests focus on ruminant nutrition, in particular, rumen degradability, methanogenesis (enteric methane formation in ruminants), rumen fatty acid metabolism, using fat (protected or inert fat) during periods of negative energy balance. Feed evaluation, digestive physiology, and nutrition of dairy cows. Using non-traditional sources of protein and additives to optimize rumen microorganisms. Factors are affecting the efficiency of nutrient utilization in ruminants. His area of research interest focuses on Animal Nutrition, Animal Nutrition Systems, Dairy Cattle Nutrition, and Dairy Management farms, and Dairy Enterprise Analysis, Recycling of Agriculture residues in Animal Nutrition, Upgrading and Utilizing the Low-Quality Roughages as a Non-conventional Livestock Feeds, Wastes Recycling by Using Biotechnology Applications, Application of Biotechnology in Dairy Animal Nutrition, Rumen Microbiology, Physiology of digestion of Nutrition, Feedstuff Chemical Approximate Analysis, Biological Analysis in Blood and Urine, and Evaluation of Feedstuff (Forages, Concentrates, and Agriculture residues) and Animal Production Systems.
Primary research interests focus on ruminant nutrition, in particular, rumen degradability, methanogenesis (enteric methane formation in ruminants), rumen fatty acid metabolism, using fat (protected or inert fat) during periods of negative energy balance. Feed evaluation, digestive physiology, and nutrition of dairy cows. Using non-traditional sources of protein and additives to optimize rumen microorganisms. Factors are affecting the efficiency of nutrient utilization in ruminants.